Kidney Beans Kill You. Uncooked beans contain the poison phytohaemagglutinin which is also only neutralized by a least 10 minutes of cooking at boiling temperature. Don t cook them a degree below though doing so only intensifies the poison.
The unit of toxin measure is the hemagglutinating unit hau. Raw red kidney beans could potentially be dangerous too. If the beans are not cooked to break down the toxin about 100c for 10 minutes it can cause blood cells to clump together like blood clots which can harm you thrombosis stroke etc though only in a very high dose.
But some of the highest concentrations of this toxin are found in red kidney beans.
I was violently sick about an hou. Jk don t eat raw kidney beans true thay have a toxin soak them overnight rinse well and discard the water or feed it to some of. If the beans are not cooked to break down the toxin about 100c for 10 minutes it can cause blood cells to clump together like blood clots which can harm you thrombosis stroke etc though only in a very high dose. The unit of toxin measure is the hemagglutinating unit hau.